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  • Sustainable Business Practices for Sustainable Futures Partnering in Higher Education

    Terri Grant, Gaontebale Nodoba (Author)
    10-22
    2013-12-01
    DOI: https://doi.org/10.31686/ijier.vol1.iss4.122
    97 70
  • Sustainable Logistic Management Plan as an alternative to minimize budget difficulties of Higher Education Institutions

    Thiago Tepasse Brum, Fernanda Corte Real Corrêa, Janira Prichula, Ana Beatriz Gorini Veiga (Author)
    47-61
    2024-03-28
    DOI: https://doi.org/10.31686/ijier.vol12.iss1.3798
    130 207
  • Robotics education in public schools using recycled materials and principles of Project-based Learning

    Vinícius Ferreira da Silva, Sandro César Silveira Jucá, Vitor Veras de Moura, Renata Imaculada Soares Pereira, Solonildo Almeida da Silva (Author)
    145-152
    2018-08-01
    DOI: https://doi.org/10.31686/ijier.vol6.iss8.1128
    124 88
  • An overview of the appropriability mechanisms used in plant biotechnology industry

    Vinícius Eduardo Ferrari, José Maria Jardim Ferreira da Silveira , Maria Ester Soares Dal-Poz (Author)
    352-358
    2019-08-01
    DOI: https://doi.org/10.31686/ijier.vol7.iss8.1687
    140 109
  • Environmental Aspects of Production Management of Services in The Amazon

    Janaína Vieira Botelho, Usiel Marcos Pagani Ferreira, Prof. Dr. Flávio de São Pedro Filho, Fernanda Rodrigues de Siqueira, Ilton Monteiro Alves, Anderson Emanuel de Freitas Cantanhede (Author)
    820-831
    2020-08-01
    DOI: https://doi.org/10.31686/ijier.vol8.iss8.2591
    116 98
  • Chemical, Physical And Oxidative Characteristics Of Broilers Meat Supplemented With Passion Fruit Seed Oil

    Leonardo Henrique Zanetti, Laura Granero, Patrícia Aparecida da Luz, Mariana Poletto, Bruno Lala, Nara Laiane Casagrande Delbem, Nataly Chimini Sobral, Evelyn Prestes Brito, Juliana Célia Denadai, Cristiana Andrighetto, Roberto de Oliveira Roça, José Roberto Sartori (Author)
    69-83
    2021-12-01
    DOI: https://doi.org/10.31686/ijier.vol9.iss12.3555
    163 137
  • Antecedents of Customer Loyalty in the Malaysian Hotel Industry

    CHENG Boon Liat, LEW Kaung Chiau (Author)
    97-109
    2015-08-01
    DOI: https://doi.org/10.31686/ijier.vol3.iss8.415
    141 70
  • PGRSS Application in a Public Hospital Unit of Manaus and its Sustainability Characteristics

    Tatiane Gomes Ferreira, Fabiana Rocha Pinto, David Barbosa de Alencar, Manoel Henrique Reis Nascimento (Author)
    608-619
    2019-11-01
    DOI: https://doi.org/10.31686/ijier.vol7.iss11.1915
    477 92
  • Evaluation of the quality of wood from naturally fallen tree for the development of products in Design

    Jéssica Ester Elvas Costa, Claudete Catanhede do Nascimento, Roberto Daniel de Araújo, Karla Mazarelo Maciel Pacheco (Author)
    172-187
    2021-01-01
    DOI: https://doi.org/10.31686/ijier.vol9.iss1.2887
    138 131
  • Modeling of urban bus drivers thermal sensation vote as a function of the thermal comfort parameters

    Matheus das Neves Almeida, Antonio Augusto de Paula Xavier, Ariel Orlei Michaloski (Author)
    212-234
    2022-07-01
    DOI: https://doi.org/10.31686/ijier.vol10.iss7.3811
    132 156
  • Sustainable Practices in the Supply Chain under the UN Global Compact perspective

    Bárbara Modesto da Silva, Denise Helena Lombardo Ferreira, Marcos Ricardo Rosa Georges (Author)
    135-153
    2019-02-01
    DOI: https://doi.org/10.31686/ijier.vol7.iss2.1332
    126 88
  • Project-Based Learning a strategy for teaching integral differential calculus for engineering students in a school in Brazil

    Júlia Oliveira, Leonardo Panontim, Vitor Hugo Fonseca, Pedro Gonçalves, Diovana Napoleão, Marco Alcântara (Author)
    224-237
    2021-07-01
    DOI: https://doi.org/10.31686/ijier.vol9.iss7.3244
    156 158
  • Co-producing knowledge: Academics and non-academics partner to build synergistic teams to produce sustainable pathways to advance the emerging field of bamboo farming, manufacturing and processing in Alabama

    Marcy L. Koontz (Author)
    72-83
    2014-03-01
    DOI: https://doi.org/10.31686/ijier.vol2.iss3.156
    93 88
  • Technology-Enhanced and Personalised Laboratory Learning Experience for Undergraduate Electrical Engineering and Electronics Students

    Dr Ali Al-Ataby, Dr Waleed Al-Nuaimy (Author)
    534-550
    2019-10-01
    DOI: https://doi.org/10.31686/ijier.vol7.iss10.1801
    205 143
  • Design and development of a low-cost reactor for biodiesel production from waste cooking oil (WCO)

    Dr. Paulo Sérgio Barbosa dos Santos, Dra. Lúcia Adriana Villas-Bôas, Dra. Mariana Matulovic da Silva Rodrigueiro, Leonardo Alexandre Lopes, Thiago Rocha Rodrigues, Prof. Dr. Cleber Alexandre de Amorim (Author)
    56-68
    2019-12-01
    DOI: https://doi.org/10.31686/ijier.vol7.iss12.2006
    134 121
  • Sustainability or Health Why Brazilian Consumers Buy Organic Food?

    Edmilson Pinto de Albuquerque, José Carlos Lázaro da Silva Filho, Josimar Souza Costa, Sandra Maria Santos (Author)
    90-107
    2020-09-01
    DOI: https://doi.org/10.31686/ijier.vol8.iss9.2599
    105 114
  • Environmental education in Brazil: A look from Law Nº 9.795

    Tarcísio Roldão da Rosa, Carlos dos Passos Paulo Matias, Adilson Tadeu Basquerote, Eduardo Pimentel Menezes, Vilson Menegon Bristot, Juliano Bitencourt Campos, Geraldo Milioli (Author)
    107-119
    2021-12-01
    DOI: https://doi.org/10.31686/ijier.vol9.iss12.3562
    136 187
  • Torrefaction as a Pre-Treatment of Biomass: A Bibliometric Analysis

    José Airton de Mattos Carneiro-Junior, Eduardo Oliveira Teles, Fabio Matos Fernandes, Carine Tondo Alves, Silvio Alexandre Beisl Vieira de Melo, Ednildo Andrade Torres (Author)
    289-313
    2021-01-01
    DOI: https://doi.org/10.31686/ijier.vol9.iss1.2898
    202 133
  • Perception of Stakeholders on organizational performance in a Unified Health System hospital (100% SUS) with Level III Hospital Accreditation, Serra Gaúcha

    Ilsa Loivamara da Silva Andrade, Marta Elisete Ventura da Motta, Maria Emilia Camargo, Angela Isabel dos Santos Dullius, Fabiano Larentis (Author)
    61-78
    2022-09-01
    DOI: https://doi.org/10.31686/ijier.vol10.iss9.3885
    179 124
  • Production and design system in the territory of viticulture

    Cláudia Brazil Marques, Dr. Fabrício Moraes de Almeida, Carlos Alberto Paraguassú-Chaves, Carla Dolezel Trindade, Simão Aznar Filho, Simão Dolezel Aznar, Carlos Alberto Dolezel Trindade, Levi Pereira Granja de Souza, Ricardo Guanabara, Anselmo Ruiz Rodriguez (Author)
    208-218
    2021-08-01
    DOI: https://doi.org/10.31686/ijier.vol9.iss8.3279
    158 109
  • Analysis of the Use of Photovoltaic Solar Energy as a Source of Alternative Energy in Manaus City

    Maíra Raquel Dinelli Pequeno, Renata Sabrina de Matos Marques, Sara dos Santos Santarém , David Barbosa de Alencar, Ricardo Silva Parente (Author)
    380-387
    2019-11-01
    DOI: https://doi.org/10.31686/ijier.vol7.iss11.1891
    396 110
  • Which scenarios reflect innovation at the Brazilian university?

    Paulo Fossatti, Luiz Carlos Danesi, Jefferson Marlon Monticelli (Author)
    1-17
    2022-06-01
    DOI: https://doi.org/10.31686/ijier.vol10.iss6.3766
    198 190
  • Determinant Factors of Social Innovation Capability in Nonprofit Organizations and Social Businesses

    Samuel Carvalho De Benedicto, Eduardo Luiz Rodrigues, Cibele Roberta Sugahara, Denise Helena Lombardo Ferreira (Author)
    91-119
    2018-12-01
    DOI: https://doi.org/10.31686/ijier.vol6.iss12.1254
    139 113
  • Collaboration Networks for Social Innovation A Case Study in a Technological Incubator of Popular Cooperatives

    Márcia Aparecida Prim, Gertrudes Apaarecida Dandoline, Solange Maria da Silva, João Artur de Souza (Author)
    147-164
    2019-12-01
    DOI: https://doi.org/10.31686/ijier.vol7.iss12.2023
    165 126
  • Sustainable Urban Furniture Development Project Reusing Container

    André Lopes de Araújo, Nelson Silva da Cruz Júnior, Sara dos Santos Santarém, David Barbosa de Alencar (Author)
    203-214
    2019-09-01
    DOI: https://doi.org/10.31686/ijier.vol7.iss9.1730
    504 117
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